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Syracuse Dining Week

March 1 @ 11:30 am - March 14 @ 4:00 pm

Syracuse Dining Week | March 1 – 14, 2024 (Wed-Sun, 11:30am-4pm)

Two Course Lunch, $15 per person (not including tax or grat.)

  • Choice of Sandwich: Beef on Weck OR The Master Shredder
  • Served with the Soup of the Day

Details

Start:
March 1 @ 11:30 am
End:
March 14 @ 4:00 pm

Venue

Inner Harbor Taproom
720 Van Rensselaer St.
Syracuse, NY United States
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